Self Filled Cupcakes - cooking recipe

Ingredients

8 oz. cream cheese
1/3 c. sugar
1 egg
dash of salt
1 c. chocolate chips
1 cake mix (any flavor)

Preparation

Mix together cream cheese, sugar, egg, salt and chocolate chips.
Mix cake mix according to directions.
Fill muffin tins 2/3 full.
Drop 1 teaspoon cream cheese mixture into each cupcake. Bake as directed on package.