Fresh Apple Cake - cooking recipe

Ingredients
    1 c. sugar
    2/3 c. cooking oil
    1 large egg
    1 1/4 c. flour
    1/2 tsp. salt
    1/2 tsp. baking soda
    1 tsp. baking powder
    1/2 tsp. vanilla
    1/2 c. nuts
    2 c. apples, sliced
Preparation
    Heat oven to 350\u00b0.
    Grease and flour 8 x 8 x 2-inch pan.
    Beat egg and add sugar and oil.
    Sift all dry ingredients together and add to first mixture.
    Add apples, nuts and vanilla; mix.
    Bake at 350\u00b0 for 25 to 30 minutes.

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