Saucy Shrimp - cooking recipe

Ingredients

1 lb. peeled, deveined, quick cooking shrimp, drained
1 (16 oz.) can tomato sauce
3/4 c. chopped green pepper (1 small)
3/4 c. chopped onion (1 small)
1 1/2 Tbsp. parsley flakes
1/8 tsp. garlic powder

Preparation

Combine all ingredients in a 12 x 8-inch baking dish; mix well.
Arrange shrimp in a single layer.
Cover with plastic wrap. Microwave at High for 6 1/2 to 9 minutes, stirring once, until shrimp are opaque.
Let stand, covered, 1 to 2 minutes.
Serve over rice, if desired.