Pink Salad - cooking recipe
Ingredients
-
1 large can crushed pineapple
1 box strawberry jello
1 c. cottage cheese
1 box Dream Whip
1 c. nuts (optional)
Preparation
-
Bring pineapple and juice to a boil.
Stir.
Stir in jello and let cool.
Stir in 1 cup cottage cheese.
Prepare Dream Whip as directed on the box and stir into mixture.
Add 1 cup of nuts, if desired.
Put in refrigerator to set.
Leave a comment