Pasta In Pot - cooking recipe

Ingredients

1 large pkg. ground beef
onions
mushrooms
green pepper
1 jar spaghetti sauce
1 medium container sour cream
1 pkg. Provolone cheese
1 lb. Mozzarella cheese
1 lb. box shells

Preparation

Cook shells according to package directions; drain.
Cook ground beef, onions, mushrooms and green pepper; drain.
Add spaghetti sauce and sour cream.
In 13 x 9-inch baking dish, layer sauce mixture and shells.
Layer with cheese and with cheeses ending up on top.
Bake at 350\u00b0 until cheese is all melted on top.