Honey Baked Chicken - cooking recipe

Ingredients
    1 (3 lb.) fryer chicken, cut up
    1/3 c. margarine or butter
    1/3 c. honey
    2 Tbsp. prepared mustard
    1 tsp. salt
    1 tsp. curry powder
Preparation
    Combine margarine or butter, honey and mustard, salt and curry powder.
    Pour over chicken.
    Heat oven to 350\u00b0.
    Bake chicken 1 1/4 hours, basting every 15 minutes until chicken is tender and nicely brown.
    Good served with rice.

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