Percy'S Brunswick Stew - cooking recipe

Ingredients
    1 chicken and broth, boiled and debone and cut into small pieces
    1 onion
    1 can creamed corn
    3 potatoes, diced, boil and save stock
    1 lb. pork, boiled and cut into small pieces
    1 can tomatoes
Preparation
    Mix ingredients together.
    Bring to boil and simmer for 2 to 3 hours.

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