Percy'S Brunswick Stew - cooking recipe
Ingredients
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1 chicken and broth, boiled and debone and cut into small pieces
1 onion
1 can creamed corn
3 potatoes, diced, boil and save stock
1 lb. pork, boiled and cut into small pieces
1 can tomatoes
Preparation
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Mix ingredients together.
Bring to boil and simmer for 2 to 3 hours.
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