Baked Custard - cooking recipe

Ingredients
    2 eggs
    1/2 c. sugar
    1/4 tsp. salt
    2 c. scalded milk
    1 tsp. vanilla
Preparation
    Beat eggs, sugar and salt until blended.
    Stir in scalded milk and vanilla.
    Pour into 1 1/2-quart baking dish.

Leave a comment