Sausage Lasagna Wrap-Ups - cooking recipe

Ingredients
    1 lb. Hillshire Farm smoked sausage
    8 slices Mozzarella cheese or 1 (8 oz.) pkg. shredded cheese
    1/2 lb. lasagne noodles
    1 (1 lb.) jar spaghetti sauce
Preparation
    Cut Hillshire Farm sausage into 2 to 3-inch pieces.
    Split lengthwise and stuff each with Mozzarella cheese.
    Wrap each piece in a cooked lasagne noodle.
    Place in a baking dish and cover with spaghetti sauce.
    Bake at 350\u00b0 for 30 minutes.

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