Sausage Lasagna Wrap-Ups - cooking recipe
Ingredients
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1 lb. Hillshire Farm smoked sausage
8 slices Mozzarella cheese or 1 (8 oz.) pkg. shredded cheese
1/2 lb. lasagne noodles
1 (1 lb.) jar spaghetti sauce
Preparation
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Cut Hillshire Farm sausage into 2 to 3-inch pieces.
Split lengthwise and stuff each with Mozzarella cheese.
Wrap each piece in a cooked lasagne noodle.
Place in a baking dish and cover with spaghetti sauce.
Bake at 350\u00b0 for 30 minutes.
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