Chicken No Peekee - cooking recipe

Ingredients
    1 small pkg. Minute rice (2 c.)
    2 cans cream of mushroom soup
    1 can water
    1 cut up chicken
    1 pkg. onion soup mix
Preparation
    Mix rice, soup and water together.
    Spread in greased 13 x 9-inch pan.
    Place chicken on top of mixture.
    Sprinkle onion soup mix on top.
    Cover with foil; bake at 350\u00b0 for 1 1/2 hours.
    Don't peek.

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