Chicken No Peekee - cooking recipe
Ingredients
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1 small pkg. Minute rice (2 c.)
2 cans cream of mushroom soup
1 can water
1 cut up chicken
1 pkg. onion soup mix
Preparation
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Mix rice, soup and water together.
Spread in greased 13 x 9-inch pan.
Place chicken on top of mixture.
Sprinkle onion soup mix on top.
Cover with foil; bake at 350\u00b0 for 1 1/2 hours.
Don't peek.
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