Curried Rice Salad - cooking recipe
Ingredients
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1 1/2 c. rice, cooked in chicken broth (I use Success rice in boiling bag)
1/4 c. minced onion
1 Tbsp. vinegar
2 Tbsp. salad oil
3/4 tsp. curry powder
2 tsp. salt
1/3 c. green pepper
1 c. celery, chopped
2 c. LeSueur green peas
3/4 c. mayonnaise
1/4 c. toasted almonds
Preparation
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Cook rice, drain and mix with remaining ingredients.
Top with toasted almonds.
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