Southern Corn Pone - cooking recipe

Ingredients

1 qt. Southern corn meal, sifted
1 Tbsp. butter
1 tsp. salt

Preparation

Mix the ingredients together and add cold water until a soft dough is formed.
Mold into oval cakes with the hands and put into a well greased pan.
Bake at 425\u00b0 until the crust is brown.
Eat while it is hot.