Coconut And Pecan Pie - cooking recipe

Ingredients
    3 eggs
    1 1/4 c. sugar
    1/2 c. milk
    1/2 c. pecans
    7 oz. coconut
Preparation
    Whip eggs and add sugar, milk and other ingredients.
    Put in pie shell and cover with foil.
    Bake at 350\u00b0 for 30 minutes. Remove foil and bake for 15 minutes.
    Cover with foil and bake for 15 minutes.
    Remove foil and bake for 15 minutes.

Leave a comment