Chinese Noodle Chocolate Candy - cooking recipe

Ingredients
    2 (6 oz.) pkg. butterscotch or caramel chips
    1 (12 oz.) pkg. chocolate chips
    1 large can Chinese noodles, broken slightly
    1/2 c. nuts, peanuts or cashews
    1 Tbsp. paraffin wax, grated
Preparation
    Melt chips; add noodles and nuts.
    Add a little paraffin. Stir to blend.
    Drop by teaspoon on wax paper.
    Let cool.

Leave a comment