Chinese Noodle Chocolate Candy - cooking recipe
Ingredients
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2 (6 oz.) pkg. butterscotch or caramel chips
1 (12 oz.) pkg. chocolate chips
1 large can Chinese noodles, broken slightly
1/2 c. nuts, peanuts or cashews
1 Tbsp. paraffin wax, grated
Preparation
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Melt chips; add noodles and nuts.
Add a little paraffin. Stir to blend.
Drop by teaspoon on wax paper.
Let cool.
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