Fruit Smoothie - cooking recipe

Ingredients

1 (8 oz.) can fruit cocktail, chilled
1/2 tsp. vanilla
1 c. milk
1/2 c. ice cubes
1/4 c. nonfat dry milk powder
ground cinnamon

Preparation

In a blender container, combine undrained fruit cocktail and remaining ingredients.
Cover; blend until combined.
Add ice cubes; cover and blend until smooth.
Sprinkle with additional cinnamon (for garnish), if desired.
Serve immediately.