Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small onion
1 can mushroom soup
1 c. Cheddar cheese
Tater Tots

Preparation

Brown beef and onion.
Drain on paper towels.
Heat soup (do not dilute).
Add hamburger mixture when it bubbles.
Place in casserole dish.
Top with shredded cheese.
Put Tater Tots on top. Bake 45 minutes at 350\u00b0.