Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks margarine, melted
2 c. sugar
4 eggs
1/2 c. cocoa
1 1/2 c. plain flour
1 1/2 c. nuts (optionall)
dash of salt
1/2 tsp. vanilla

Preparation

Mix well.
Bake at 350\u00b0 for 25 to 30 minutes (glass dish 325\u00b0). When cake comes out of the oven, pour 1 bag of small marshmallows on cake (I use 7-ounce jar of Marshmallow Creme).