Sour Milk Pancakes - cooking recipe

Ingredients

1 c. sour milk or buttermilk
1 egg
1 Tbsp. sugar
1 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 Tbsp. melted shortening or salad oil

Preparation

Put all ingredients into blender, cover, and process on MIX until well blended.
Bake on a lightly greased griddle until nicely browned.
Turn only once.
Yield: 8 to 10 pancakes.