Frozen Fruit Punch - cooking recipe

Ingredients
    6 c. water
    3 c. sugar
    3 c. pineapple juice
    3 c. orange juice
    3 large bananas
    1/4 c. lemon juice
    64 oz. Sprite
Preparation
    Mix pineapple juice and orange juice.
    Blend bananas with part of this juice. Mix water, sugar, all juices and bananas until sugar is dissolved.
    Pour in round container.
    Freeze 24 hours. Pour in punch bowl.
    Add 64 oz.
    Sprite and mix until mushy. Delicious!

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