Oreo Delight - cooking recipe
Ingredients
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1 large bag Oreo cookies
1 container Cool Whip
2 small instant chocolate pudding
1/2 stick margarine
Preparation
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In 13 x 9-inch pan, melt margarine.
Crush all Oreos except 6. Place crushed Oreos over top of melted margarine.
Mix instant pudding according to directions and pour over cookies.
Cover pudding with Cool Whip completely.
Use 6 remaining cookies for decorating either by crushing them or leaving whole.
Store in refrigerator.
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