Eilene'S Cooked Fruit Salad Dressing - cooking recipe

Ingredients
    1 large can mixed fruit, save juice
    2 eggs, beaten
    2 Tbsp. flour
    2 Tbsp. sugar
    1 Tbsp. margarine
    bananas
    marshmallows
Preparation
    Take juice from fruit and mix with eggs, flour, sugar and margarine.
    Cook until it thickens.
    Let mixture cool, then pour over mixed fruit, bananas and marshmallows.
    Fold in and refrigerate until ready to serve.

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