Eilene'S Cooked Fruit Salad Dressing - cooking recipe
Ingredients
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1 large can mixed fruit, save juice
2 eggs, beaten
2 Tbsp. flour
2 Tbsp. sugar
1 Tbsp. margarine
bananas
marshmallows
Preparation
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Take juice from fruit and mix with eggs, flour, sugar and margarine.
Cook until it thickens.
Let mixture cool, then pour over mixed fruit, bananas and marshmallows.
Fold in and refrigerate until ready to serve.
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