Bob Andy Pie - cooking recipe
Ingredients
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2 c. brown sugar
1 tsp. cinnamon
2 c. milk
1 Tbsp. butter
3 eggs, separated
2 Tbsp. flour
1 tsp. cream of tartar
Preparation
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Mix the dry ingredients, then add butter, beaten egg yolks and milk.
Fold in the egg whites.
Pour into 2 unbaked pie crusts. Bake at 400\u00b0 for 10 minutes, then reduce heat to 350\u00b0 and bake until done.
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