Cheddarburger Skillet - cooking recipe
Ingredients
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1 lb. ground beef
1 can Cheddar cheese soup
1 medium onion, chopped
1 can cream of mushroom soup
1 can Cheddar cheese soup
1/4 c. water
2 (16 oz.) cans whole potatoes, drained and sliced
Preparation
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In skillet, brown beef and cook onion until tender.
Drain. Stir in soups and water.
Add potatoes.
Heat; stir occasionally.
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