Cheddarburger Skillet - cooking recipe

Ingredients
    1 lb. ground beef
    1 can Cheddar cheese soup
    1 medium onion, chopped
    1 can cream of mushroom soup
    1 can Cheddar cheese soup
    1/4 c. water
    2 (16 oz.) cans whole potatoes, drained and sliced
Preparation
    In skillet, brown beef and cook onion until tender.
    Drain. Stir in soups and water.
    Add potatoes.
    Heat; stir occasionally.

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