Committee'S Corned Beef And Cabbage - cooking recipe
Ingredients
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2 lb. corned beef
1 large head cabbage
1 lb. carrots
5 large potatoes
1 large onion
2 or 3 stalks celery
peppercorns
Preparation
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Cover corned beef with water.
Cook until almost done.
Add vegetables and simmer until done.
Slice corned beef thin; serve with horseradish, if you prefer.
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