Microwave Peanut Brittle - cooking recipe
Ingredients
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1 c. raw peanuts
1 c. sugar
1/2 c. light corn syrup
1/8 tsp. salt
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda
Preparation
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Mix together peanuts, sugar, corn syrup and salt in 1 1/2 quart glass casserole.
Microwave (High) 8 minutes, stirring once after 4 minutes.
Stir in butter and vanilla.
Microwave 2 minutes more. Stir in baking soda.
Pour onto greased baking sheet.
Stretch until thin, using 2 forks.
Cool and break into pieces.
Makes 3/4 pound.
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