Rolled Chicken Breasts - cooking recipe

Ingredients

boneless, skinless chicken breasts
sliced Mozzarella cheese
sliced ham
melted butter
1/4 c. grated Parmesan cheese
1/4 c. bread crumbs

Preparation

Flatten chicken breasts (I usually pound them flat).
Put one slice Mozzarella and 1 slice baked ham on each breast.
Roll and put in a toothpick.
Dip each into melted butter and roll in Parmesan cheese and bread crumb mixture.
Place in glass baking dish and bake 35 to 40 minutes at 350\u00b0.