Beef Cheese Ball - cooking recipe

Ingredients
    28 oz. cream cheese
    2 Tbsp. Worcestershire sauce
    4 large green onions
    2 pkg. chipped smoked beef
    1 Tbsp. Accent seasoning
Preparation
    Chop onions finely.
    Reserve 1/4 chipped beef.
    Combine all ingredients in food processor or blender.
    Roll into ball and cover with beef.
    Chill.
    Serve with crackers.

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