South Of The Border Stack Up - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/2 c. green pepper
1/2 pkg. chili seasoning
2 (8 oz.) cans tomato sauce
6 flour tortillas
1 c. Cheddar cheese
1 c. Monterey Jack cheese
1 c. Colby cheese

Preparation

Brown meat; drain off fat.
Add onion, green pepper, seasoning mix and tomato sauce.
Simmer for 10 minutes.
Layer in a 9 x 13-inch baking dish:
two tortillas, meat sauce and cheese. Repeat.
Cover dish with foil and bake at 350\u00b0 for 20 minutes.