Chocolate Chip Pan Cookies - cooking recipe

Ingredients
    2 1/4 c. flour
    1 tsp. baking soda
    1 tsp. salt
    1 c. butter, softened
    3/4 c. sugar
    3/4 c. brown sugar
    2 eggs
    1 (12 oz.) pkg. chocolate chips
    1 tsp. vanilla
Preparation
    Preheat oven to 375\u00b0.
    In a bowl, combine the flour, baking soda and salt.
    Set aside.
    In another bowl, combine the butter, sugar, brown sugar and vanilla.
    Beat until creamy; add eggs, then gradually add flour mixture.
    Mix well.
    Stir in chocolate chips. Spread into a greased 15 x 10-inch baking sheet.
    Bake 20 to 25 minutes.
    Cut into squares after they cool.

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