Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. flour
2 1/4 c. sugar
2 tsp. soda
2 tsp. salt
2 tsp. cinnamon
2 tsp. nutmeg
1 (1 lb.) can pumpkin
4 eggs
1 c. salad oil
2/3 c. water
2 c. nuts or raisins (optional)

Preparation

Put all in order given; mix well.
Pour into 2 Pam-sprayed loaf pans.
Bake at 350\u00b0 for 1 to 1 1/2 hours.