Chicken Stroganoff - cooking recipe

Ingredients

1 lb. skinless, boneless chicken, cut into strips
2 c. sliced mushrooms
1 medium onion, chopped
1 can cream of chicken soup
1/2 c. sour cream or plain yogurt

Preparation

In skillet, in 1 tablespoon of hot margarine, cook 1/2 of chicken until browned.
Stir often.
Remove.
Repeat with remaining chicken.