Zella'S Five Flavor Pound Cake - cooking recipe

Ingredients
    2 sticks butter or margarine
    1/2 c. Crisco (solid)
    3 c. white sugar
    5 eggs
    3 c. plain flour
    1/2 tsp. baking powder
    1 c. milk
    1 tsp. vanilla flavoring
    1 tsp. lemon flavoring
    1 tsp. coconut flavoring
    1 tsp. rum flavoring
    1 tsp. butternut flavoring
Preparation
    Cream butter, Crisco and sugar.
    Add eggs, one at a time, beating well after each.
    Add flavorings to sugar mixture, one teaspoon of each, and mix well.
    Then gradually add flour and milk, beginning and ending with flour.

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