Zella'S Five Flavor Pound Cake - cooking recipe
Ingredients
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2 sticks butter or margarine
1/2 c. Crisco (solid)
3 c. white sugar
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1 c. milk
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 tsp. coconut flavoring
1 tsp. rum flavoring
1 tsp. butternut flavoring
Preparation
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Cream butter, Crisco and sugar.
Add eggs, one at a time, beating well after each.
Add flavorings to sugar mixture, one teaspoon of each, and mix well.
Then gradually add flour and milk, beginning and ending with flour.
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