Pizza Snacks - cooking recipe

Ingredients

1 lb. ground beef
1 lb. pork sausage (regular or hot)
1 lb. Velveeta cheese, cubed
1/2 tsp. oregano
1/2 tsp. garlic salt
1 tsp. red pepper

Preparation

Brown meats together; drain.
Add remaining ingredients.
Mix well.
Spread on small party rye (2 loaves) and freeze on cookie sheet.
Put in plastic bags in freezer.
Bake at 400\u00b0 for 5 to 8 minutes.