Double Chocolate Crumble Bars - cooking recipe

Ingredients

1/2 c. margarine
3/4 c. sugar
2 eggs
1 tsp. vanilla
3/4 c. flour
1/2 c. chopped pecans
1/4 tsp. salt
1/4 tsp. baking powder
2 Tbsp. cocoa
2 c. mini marshmallows
1 c. chocolate chips
1 c. peanut butter
2 c. Rice Krispies

Preparation

Cream margarine and sugar. Beat in eggs and vanilla.
Stir together flour, nuts, cocoa, baking powder and salt. Stir in egg mixture. Spread in bottom of greased 13 x 9 x 2-inch pan. Bake at 350\u00b0 for 15 to 20 minutes.
Sprinkle marshmallows evenly on top. Bake 3 minutes longer; cool.