Cream Cheese Salad - cooking recipe
Ingredients
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1/2 pt. whipping cream
1 small cream cheese
1 small can crushed pineapple
1 c. marshmallows
1/2 c. nut meats
3 oz. pkg. jello
2 c. water
Preparation
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Whip whipping cream and cream cheese together until stiff. Add pineapple, marshmallows and nut meats.\tSpread mixture in 9 x 9 pan; cover with jello, using water.
Strawberry is good.\tLet jello partially set before covering cheese mixture.
Refrigerate overnight.
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