Cream Cheese Salad - cooking recipe

Ingredients
    1/2 pt. whipping cream
    1 small cream cheese
    1 small can crushed pineapple
    1 c. marshmallows
    1/2 c. nut meats
    3 oz. pkg. jello
    2 c. water
Preparation
    Whip whipping cream and cream cheese together until stiff. Add pineapple, marshmallows and nut meats.\tSpread mixture in 9 x 9 pan; cover with jello, using water.
    Strawberry is good.\tLet jello partially set before covering cheese mixture.
    Refrigerate overnight.

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