Baked Sweet Potatoes - cooking recipe

Ingredients
    2 cans sweet potatoes or enough to make 3 c. when mashed
    2 eggs
    1/3 c. evaporated milk
    3/4 c. sugar
    1 stick butter
    1 tsp. vanilla
    1 c. light brown sugar
    1/2 c. flour
    1/2 c. melted butter
    1 c. pecans, chopped
Preparation
    Pour liquid off potatoes and mash.
    Combine with eggs, milk, sugar, butter and vanilla; mix thoroughly.
    Spread into 13 x 9-inch pan.

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