Baked Sweet Potatoes - cooking recipe
Ingredients
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2 cans sweet potatoes or enough to make 3 c. when mashed
2 eggs
1/3 c. evaporated milk
3/4 c. sugar
1 stick butter
1 tsp. vanilla
1 c. light brown sugar
1/2 c. flour
1/2 c. melted butter
1 c. pecans, chopped
Preparation
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Pour liquid off potatoes and mash.
Combine with eggs, milk, sugar, butter and vanilla; mix thoroughly.
Spread into 13 x 9-inch pan.
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