Smothered Lettuce - cooking recipe

Ingredients

1 head lettuce
3 green onions
1 tsp. sugar
salt and pepper
2 Tbsp. vinegar
5 slices bacon

Preparation

Chop lettuce and onions.
Add seasonings to taste.
Pour vinegar over all.
Cut bacon in strips; fry until crisp.
Put on lettuce and pour hot drippings over all.
Toss and serve immediately.
Serves 6.