Lasagna Supreme - cooking recipe

Ingredients

2 lb. ground chuck
2 c. chopped onion
3 Tbsp. chopped garlic
1 (64 oz.) can tomato juice
1 can crushed tomatoes
2 c. mushrooms, if desired
1 (6 oz.) can tomato paste
1 tsp. oregano
1 Tbsp. parsley flakes
1 tsp. basil
1 tsp. garlic and parsley salt
1 Tbsp. celery salt
1 diced bell pepper
2 lb. Mozzarella cheese
salt and pepper to taste

Preparation

Brown chuck and pour off excess fat.
Place tomato juice and all seasoning in a slow cooker for 3 to 4 hours. Add meat and let simmer for rest of day, adding juice and skimming grease as needed.