Crowd Pleaser - cooking recipe

Ingredients

1 lb. narrow egg noodles
2 lbs. ground beef
3 cans (8 oz. each) tomato sauce
1 medium onion, diced
8 oz. cream cheese, softened
1 c. sour cream
2 cups shredded cheddar cheese
garlic powder
black pepper

Preparation

Grease bottom and sides of a 9 x 13 pan.
Cook noodles according to package directions.
Brown beef and onion.
Drain fat from meat.
Season meat with garlic powder and cracked pepper. Add tomato sauce to beef mixture and stir well.