Quick Chili-Rice Dinner - cooking recipe
Ingredients
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3/4 lb. ground beef
1/3 c. chopped onion
1 Tbsp. chili powder
1/2 tsp. dried mustard
1 (10 oz.) pkg. corn
1 c. green pepper
1 c. tomato sauce
1/2 c. water
1 c. Minute rice
1/2 c. shredded cheese
Preparation
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Brown beef and onion in skillet; add spices, corn, pepper, tomato sauce and water.
Cover and bring to boil, stirring occasionally.
Stir in rice; reduce heat.
Cover and simmer for 5 minutes.
Sprinkle cheese.
Makes 4 servings.
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