Reese Cups - cooking recipe

Ingredients
    1 box powdered sugar
    1 1/2 c. peanut butter
    1 Tbsp. vanilla
    3/4 c. graham cracker crumbs
    2 sticks melted butter
    1 (12 oz.) pkg. chocolate chips
Preparation
    Mix together all ingredients, except chocolate chips.
    Press into a 9 x 13-inch pan.
    Melt chocolate chips and pour over peanut butter mixture.
    Chill until chocolate hardens.

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