Chess Squares - cooking recipe

Ingredients

1 c. chopped pecans
1 box yellow cake mix (not pudding)
1 stick margarine, melted
8 oz. cream cheese
1 box confectioners sugar
2 eggs, well beaten

Preparation

Mix pecans, cake mix and margarine together.
Press into a 9 x 13-inch pan.
Mix remaining ingredients (cream cheese, sugar and eggs) and pour over cake mixture.
Bake at 350\u00b0 for 40 minutes. Cool and cut in squares.