Quick Lunch Box Cake - cooking recipe
Ingredients
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2 1/4 c. flour
2 tsp. soda
1 tsp. salt
1 c. firmly packed brown sugar
2 eggs
1/4 c. soft butter or oleo
1 lb. can fruit cocktail, undrained
1/2 c. semi-sweet chocolate chips
1/2 c. chopped nuts
Preparation
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Combine all ingredients except chocolate chips and nuts in a large bowl.
Blend well at low speed, 2 minutes at medium speed. Pour batter into greased 9 x 13-inch pan.
Sprinkle with chocolate chips and nuts.
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