Quick Lunch Box Cake - cooking recipe

Ingredients
    2 1/4 c. flour
    2 tsp. soda
    1 tsp. salt
    1 c. firmly packed brown sugar
    2 eggs
    1/4 c. soft butter or oleo
    1 lb. can fruit cocktail, undrained
    1/2 c. semi-sweet chocolate chips
    1/2 c. chopped nuts
Preparation
    Combine all ingredients except chocolate chips and nuts in a large bowl.
    Blend well at low speed, 2 minutes at medium speed. Pour batter into greased 9 x 13-inch pan.
    Sprinkle with chocolate chips and nuts.

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