Microwaved Cheese Cake - cooking recipe
Ingredients
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3 tsp. butter
1 c. fine crumbs
2 tsp. sugar
4 eggs
1 c. sugar
2 (8 oz. each) pkg. cream cheese
2 tsp. vanilla extract
1/4 tsp. salt
Preparation
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In an 8-inch round cake dish, place butter.
Put microwave at 1 3/4 minutes to melt.
Stir in crumbs and 2 teaspoons sugar.
Press mixture on bottom and side of dish.
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