Microwaved Cheese Cake - cooking recipe

Ingredients
    3 tsp. butter
    1 c. fine crumbs
    2 tsp. sugar
    4 eggs
    1 c. sugar
    2 (8 oz. each) pkg. cream cheese
    2 tsp. vanilla extract
    1/4 tsp. salt
Preparation
    In an 8-inch round cake dish, place butter.
    Put microwave at 1 3/4 minutes to melt.
    Stir in crumbs and 2 teaspoons sugar.
    Press mixture on bottom and side of dish.

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