Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1/2 lb. pork sausage
1 medium onion
1 medium green pepper
celery
1 egg
3 slices bread, soaked in milk
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. red pepper
1/2 tsp. sage
Preparation
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Mix together and shape into loaf.
Pour one can of tomato paste and one can of water.
Bake 1 hour at 350\u00b0.
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