Hayden Salad - cooking recipe
Ingredients
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1 gal. ripe tomatoes
1 gal. cabbage
1 qt. onions
1/2 doz. green peppers
1 c. salt
3 Tbsp. mustard
2 Tbsp. ginger
1 tsp. each: cloves, celery seed and cinnamon
3 lb. sugar
1/2 gal. vinegar
Preparation
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Grind together the tomatoes, cabbage, onions and green peppers. Add salt and let set for 2 hours.
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