Impossible Coconut Pie - cooking recipe

Ingredients

4 eggs, beaten
1 3/4 c. sugar
1/2 c. self-rising flour
2 c. sweet milk
1 tsp. vanilla
1/2 stick margarine, melted
1 (7 oz.) can flaked coconut

Preparation

Beat eggs.
Blend together sugar and flour, then stir into eggs with remaining ingredients.
Turn into two greased 9-inch pie pans (no crust).
Bake in a 350\u00b0 oven for 30 to 40 minutes until coconut is browned and pie is firm.