Brownies - cooking recipe

Ingredients

4 sq. chocolate
1 c. butter
2 c. sugar
1 c. flour
4 eggs
2 tsp. vanilla
1 c. nuts
1 c. chocolate chips

Preparation

Melt butter and cocoa.
Add sugar, flour, eggs and vanilla. Mix well. Stir in nuts and chips. Bake at 350\u00b0 for 1/2 hour in a 9 x 13-inch pan.