Blueberry Cheese Dessert - cooking recipe

Ingredients
    1 (7 1/2 oz.) pkg. vanilla wafers, crushed or 1 1/2 c. graham cracker crumbs
    1/2 c. chopped nuts
    1/4 c. melted butter
    2 (8 oz.) pkg. cream cheese
    1 c. sugar
    2 tsp. vanilla
    4 eggs, well beaten
    1 (21 oz.) can blueberry pie filling
    1 (10 or 12 oz.) container Cool Whip
Preparation
    Mix vanilla wafer crumbs, nuts and melted butter.
    Pour into 9 x 13-inch pan.

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