Blueberry Cheese Dessert - cooking recipe
Ingredients
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1 (7 1/2 oz.) pkg. vanilla wafers, crushed or 1 1/2 c. graham cracker crumbs
1/2 c. chopped nuts
1/4 c. melted butter
2 (8 oz.) pkg. cream cheese
1 c. sugar
2 tsp. vanilla
4 eggs, well beaten
1 (21 oz.) can blueberry pie filling
1 (10 or 12 oz.) container Cool Whip
Preparation
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Mix vanilla wafer crumbs, nuts and melted butter.
Pour into 9 x 13-inch pan.
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