Apple Crisp(Serves 6) - cooking recipe

Ingredients

4 c. apples (tart), pared, peeled and sliced
2/3 c. packed brown sugar
1/2 c. all-purpose flour
1/2 c. oats
1/3 c. butter
3/4 tsp. cinnamon

Preparation

Heat oven to 375\u00b0.
Grease an 8 x 8 x 2-inch pan.
Place apple slices in the pan.
Mix other ingredients thoroughly and sprinkle over apples.
Bake 30 minutes or until apples are tender.
Serve warm with light cream or ice cream.